Hi Earthsaver, Hope that all is well, and that you will join us in Towson for the last two Earthsave veg dinner events of the 2016 season.
This Saturday, October 29th, we'll have an opportunity to learn how our food choices can help prevent and/or treat Alzheimer’s and other forms of dementia. http://earthsavebaltimore.org/node/43 Please invite your Facebook friends. https://www.facebook.com/events/1736129273317502/.
There's also a Maryland premiere film screening you might like to attend on November 2nd. "Eating You Alive" features leading medical experts and researchers, and takes a scientific look at the reasons we’re so sick, who’s responsible for feeding us the wrong information and how we can use whole-food, plant-based nutrition to take control of our health—one bite at a time. The founder of Physicians Committee for Responsible Medicine, Dr. Neal Barnard, will answer questions after the film. See film trailer at http://www.eatingyoualive.com/ and see full details at http://earthsavebaltimore.org/node/80
And please note that our final 2016 event will be our annual "Pre-Thanksgiving Meet & Greet" potluck, which will be held in Towson on Saturday, November 19th. We'll get to know each other a little better and share some inspirations, success stories, and more. Full details at http://earthsavebaltimore.org/node/77
Be well. Hope to see you soon!
Peace... Don Robertson
Earthsave's Veg Dinner Educational Series usually meets in Towson on the last Saturday of each month, giving people a chance to sample a wonderful variety of tasty vegan cuisine and meet lots of friendly, like-minded people. (We ask everyone to RSVP by calling 410-252-3043, or emailing Baltimore@Earthsave.org)
Saturday, Oct 29th, 6-8 pm, potluck in Towson: ”Eating for Prevention of Alzheimer’s and Dementia”. Registered Dietitian Marty Davey will share the latest information on how our food choices can help prevent and/or treat Alzheimer’s and other forms of dementia. Please RSVP and join us if you can!
DINNER GUESTS may choose to either bring a dish made without animal products (to serve 8) plus $5 (members pay just $2) donation; pay $15 (members pay just $12) to enjoy dinner and presentation; or pay $5 for presentation only. We eat first, then make announcements, and then hear the presentation. Let us know in advance, if possible, if you plan to pay for dinner rather than bring a dish. RSVP by calling 410-252-3043, or emailing Baltimore@Earthsave.org. Meetings held at Towson Presbyterian Church, 400 W Chesapeake Ave. Towson, MD, 21204. DIRECTIONS and PARKING: http://www.towsonpres.org/index.php/about-tpc/map-directions. Please RSVP and join us!
FULL CALENDAR of EVENTS is available at MarylandVegEvents.com, where you will find many other local events and resources that promote healthier eating and support people in adopting a whole foods, plant-based diet. http://www.marylandvegevents.com/
CONNECT with like-minded local people for discussion and support on Facebook by joining Earthsave Baltimore group at https://www.facebook.com/groups/EarthsaveBaltimore/ We also host a very popular and active global Facebook group called Earth Friendly Food Choices. Join us at https://www.facebook.com/groups/103906449752363/
For MONTHLY EMAIL REMINDER of local events and free subscription to Earthsave's monthly email Newsletter, go to http://tinyurl.com/2d34u93